Informe de Mexico - Consideracion general de los problemas de nutricion en la America Latina y del progreso hecho desde 1948 para resolverlos.
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| Format: | Texto biblioteca |
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1950
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| Subjects: | HEALTH SERVICES, FOOD CONSUMPTION, HUMAN NUTRITION, SUPPLEMENTARY FEEDING, RESEARCH, RESEARCH INSTITUTIONS, PROTEINS, FOODS, TRAINING, HIGHER EDUCATION, OCCUPATIONS, DIETETICS, CURRICULUM, SERVICE DE SANTE PUBLIQUE, CONSOMMATION ALIMENTAIRE, NUTRITION HUMAINE, SERVICIOS DE SALUD, CONSUMO DE ALIMENTOS, NUTRICION HUMANA, ALIMENTATION COMPLEMENTAIRE, RECHERCHE, INSTITUTION DE RECHERCHE, PROTEINE, PRODUIT ALIMENTAIRE, FORMATION, ENSEIGNEMENT SUPERIEUR, CATEGORIE PROFESSIONNELLE, DIETETIQUE, PROGRAMME D'ENSEIGNEMENT, ALIMENTACION COMPLEMENTARIA, INVESTIGACION, INSTITUCIONES DE INVESTIGACION, PROTEINAS, ALIMENTOS, CAPACITACION, ENSENANZA SUPERIOR, OCUPACIONES, DIETETICA, PLAN DE ESTUDIO, |
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