Some aspects of the processing of Milk and Milk products in warm climates.
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| Format: | Texto biblioteca |
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1965
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| Subjects: | MILK, MILK PRODUCTS, PROCESSING, EQUIPMENT, PASTEURIZING, STERILIZING, FOOD TECHNOLOGY, BUTTER, GHEE, CHEESE, PRODUCTION DATA, CHEMICAL COMPOSITION, LAIT, PRODUIT LAITIER, TRAITEMENT, LECHE, PRODUCTOS LACTEOS, PROCESAMIENTO, MATERIEL, PASTEURISATION, STERILISATION (GERMES), TECHNOLOGIE ALIMENTAIRE, BEURRE, FROMAGE, DONNEE DE PRODUCTION, COMPOSITION CHIMIQUE, EQUIPO, PASTEURIZACION, ESTERILIZACION, TECNOLOGIA DE LOS ALIMENTOS, MANTEQUILLA, QUESO, DATOS DE PRODUCCION, COMPOSICION QUIMICA, |
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unfao:6879572014-12-22T12:10:18ZSome aspects of the processing of Milk and Milk products in warm climates. RICE EB text1965 MILKMILK PRODUCTSPROCESSINGEQUIPMENTPASTEURIZINGSTERILIZINGFOOD TECHNOLOGYBUTTERGHEECHEESEPRODUCTION DATACHEMICAL COMPOSITIONLAITPRODUIT LAITIERTRAITEMENTLECHEPRODUCTOS LACTEOSPROCESAMIENTOMATERIELPASTEURISATIONSTERILISATION (GERMES)TECHNOLOGIE ALIMENTAIREBEURREGHEEFROMAGEDONNEE DE PRODUCTIONCOMPOSITION CHIMIQUEEQUIPOPASTEURIZACIONESTERILIZACIONTECNOLOGIA DE LOS ALIMENTOSMANTEQUILLAGHEEQUESODATOS DE PRODUCCIONCOMPOSICION QUIMICA59841 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
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| topic |
MILK MILK PRODUCTS PROCESSING EQUIPMENT PASTEURIZING STERILIZING FOOD TECHNOLOGY BUTTER GHEE CHEESE PRODUCTION DATA CHEMICAL COMPOSITION LAIT PRODUIT LAITIER TRAITEMENT LECHE PRODUCTOS LACTEOS PROCESAMIENTO MATERIEL PASTEURISATION STERILISATION (GERMES) TECHNOLOGIE ALIMENTAIRE BEURRE GHEE FROMAGE DONNEE DE PRODUCTION COMPOSITION CHIMIQUE EQUIPO PASTEURIZACION ESTERILIZACION TECNOLOGIA DE LOS ALIMENTOS MANTEQUILLA GHEE QUESO DATOS DE PRODUCCION COMPOSICION QUIMICA MILK MILK PRODUCTS PROCESSING EQUIPMENT PASTEURIZING STERILIZING FOOD TECHNOLOGY BUTTER GHEE CHEESE PRODUCTION DATA CHEMICAL COMPOSITION LAIT PRODUIT LAITIER TRAITEMENT LECHE PRODUCTOS LACTEOS PROCESAMIENTO MATERIEL PASTEURISATION STERILISATION (GERMES) TECHNOLOGIE ALIMENTAIRE BEURRE GHEE FROMAGE DONNEE DE PRODUCTION COMPOSITION CHIMIQUE EQUIPO PASTEURIZACION ESTERILIZACION TECNOLOGIA DE LOS ALIMENTOS MANTEQUILLA GHEE QUESO DATOS DE PRODUCCION COMPOSICION QUIMICA |
| spellingShingle |
MILK MILK PRODUCTS PROCESSING EQUIPMENT PASTEURIZING STERILIZING FOOD TECHNOLOGY BUTTER GHEE CHEESE PRODUCTION DATA CHEMICAL COMPOSITION LAIT PRODUIT LAITIER TRAITEMENT LECHE PRODUCTOS LACTEOS PROCESAMIENTO MATERIEL PASTEURISATION STERILISATION (GERMES) TECHNOLOGIE ALIMENTAIRE BEURRE GHEE FROMAGE DONNEE DE PRODUCTION COMPOSITION CHIMIQUE EQUIPO PASTEURIZACION ESTERILIZACION TECNOLOGIA DE LOS ALIMENTOS MANTEQUILLA GHEE QUESO DATOS DE PRODUCCION COMPOSICION QUIMICA MILK MILK PRODUCTS PROCESSING EQUIPMENT PASTEURIZING STERILIZING FOOD TECHNOLOGY BUTTER GHEE CHEESE PRODUCTION DATA CHEMICAL COMPOSITION LAIT PRODUIT LAITIER TRAITEMENT LECHE PRODUCTOS LACTEOS PROCESAMIENTO MATERIEL PASTEURISATION STERILISATION (GERMES) TECHNOLOGIE ALIMENTAIRE BEURRE GHEE FROMAGE DONNEE DE PRODUCTION COMPOSITION CHIMIQUE EQUIPO PASTEURIZACION ESTERILIZACION TECNOLOGIA DE LOS ALIMENTOS MANTEQUILLA GHEE QUESO DATOS DE PRODUCCION COMPOSICION QUIMICA RICE EB Some aspects of the processing of Milk and Milk products in warm climates. |
| format |
Texto |
| topic_facet |
MILK MILK PRODUCTS PROCESSING EQUIPMENT PASTEURIZING STERILIZING FOOD TECHNOLOGY BUTTER GHEE CHEESE PRODUCTION DATA CHEMICAL COMPOSITION LAIT PRODUIT LAITIER TRAITEMENT LECHE PRODUCTOS LACTEOS PROCESAMIENTO MATERIEL PASTEURISATION STERILISATION (GERMES) TECHNOLOGIE ALIMENTAIRE BEURRE GHEE FROMAGE DONNEE DE PRODUCTION COMPOSITION CHIMIQUE EQUIPO PASTEURIZACION ESTERILIZACION TECNOLOGIA DE LOS ALIMENTOS MANTEQUILLA GHEE QUESO DATOS DE PRODUCCION COMPOSICION QUIMICA |
| author |
RICE EB |
| author_facet |
RICE EB |
| author_sort |
RICE EB |
| title |
Some aspects of the processing of Milk and Milk products in warm climates. |
| title_short |
Some aspects of the processing of Milk and Milk products in warm climates. |
| title_full |
Some aspects of the processing of Milk and Milk products in warm climates. |
| title_fullStr |
Some aspects of the processing of Milk and Milk products in warm climates. |
| title_full_unstemmed |
Some aspects of the processing of Milk and Milk products in warm climates. |
| title_sort |
some aspects of the processing of milk and milk products in warm climates. |
| publishDate |
1965 |
| work_keys_str_mv |
AT riceeb someaspectsoftheprocessingofmilkandmilkproductsinwarmclimates |
| _version_ |
1768067800728862720 |