Relation of animal husbandry to human nutritional needs in East Africa.
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| Format: | Texto biblioteca |
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1962
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| Subjects: | HUMAN NUTRITION, NUTRITIONAL REQUIREMENTS, ANIMAL PRODUCTION, LIVESTOCK, ANIMAL POPULATION, MEAT, FOOD SUPPLY, CATTLE, SHEEP, GOATS, ANIMAL PROTEIN, SUPPLY BALANCE, PRODUCTIVITY, NUTRITION HUMAINE, BESOIN NUTRITIONNEL, PRODUCTION ANIMALE, NUTRICION HUMANA, NECESIDADES DE NUTRIENTES, PRODUCCION ANIMAL, BETAIL, POPULATION ANIMALE, VIANDE, DISPONIBILITE ALIMENTAIRE, BOVIN, OVIN, CAPRIN, PROTEINE ANIMALE, OFFRE ET DEMANDE, PRODUCTIVITE, GANADO, POBLACION ANIMAL, CARNE, SUMINISTRO DE ALIMENTOS, GANADO BOVINO, OVINOS, CAPRINOS, PROTEINAS DE ORIGEN ANIMAL, OFERTA Y DEMANDA, PRODUCTIVIDAD, |
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