Variations saisonnieres dans la composition chimique de la sardine mediterraneenne et Atlantique.
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Main Author: | Spanish Oceanography Institute, Madrid, Spain eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
1961
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Subjects: | FISH MEAL, SARDINES, CHEMICAL COMPOSITION, SEASONS, FARINE DE POISSON, SARDINE, COMPOSITION CHIMIQUE, SAISON, HARINA DE PESCADO, SARDINA, COMPOSICION QUIMICA, ESTACIONES DEL ANO, |
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