The production of fish meal and its manufacturing possibilities in Turkey.
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| Format: | Texto biblioteca |
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1959
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| Subjects: | FISHERY PRODUCTS, PROCESSING, DOLPHINS, FRESHWATER FISHES, SALTWATER FISHES, FISH MEAL, PRODUCTION DATA, PRODUIT DE LA PECHE, TRAITEMENT, DAUPHIN, POISSON D'EAU DOUCE, POISSON DE MER, FARINE DE POISSON, PRODUCTOS PESQUEROS, PROCESAMIENTO, DELFIN, PECES DE AGUA DULCE, PECES MARINOS, HARINA DE PESCADO, DONNEE DE PRODUCTION, DATOS DE PRODUCCION, |
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