Technological problems in the japanese fish-freezing industry.

Saved in:
Bibliographic Details
Main Author: AMANO K
Format: Texto biblioteca
Language:
Published: 1965
Subjects:FISH INDUSTRY, FREEZING, FISH, FOOD TECHNOLOGY, USES, INDUSTRIE DU POISSON, CONGELATION, POISSON (ALIMENT), TECHNOLOGIE ALIMENTAIRE, INDUSTRIA DEL PESCADO, CONGELACION, PESCADO, TECNOLOGIA DE LOS ALIMENTOS, UTILISATION, USOS,
Tags: Add Tag
No Tags, Be the first to tag this record!
id unfao:681447
record_format koha
spelling unfao:6814472014-12-22T12:10:18ZTechnological problems in the japanese fish-freezing industry. AMANO K text1965 FISH INDUSTRYFREEZINGFISHFOOD TECHNOLOGYUSESINDUSTRIE DU POISSONCONGELATIONPOISSON (ALIMENT)TECHNOLOGIE ALIMENTAIREINDUSTRIA DEL PESCADOCONGELACIONPESCADOTECNOLOGIA DE LOS ALIMENTOSUTILISATIONUSOS53066
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic FISH INDUSTRY
FREEZING
FISH
FOOD TECHNOLOGY
USES
INDUSTRIE DU POISSON
CONGELATION
POISSON (ALIMENT)
TECHNOLOGIE ALIMENTAIRE
INDUSTRIA DEL PESCADO
CONGELACION
PESCADO
TECNOLOGIA DE LOS ALIMENTOS
UTILISATION
USOS
FISH INDUSTRY
FREEZING
FISH
FOOD TECHNOLOGY
USES
INDUSTRIE DU POISSON
CONGELATION
POISSON (ALIMENT)
TECHNOLOGIE ALIMENTAIRE
INDUSTRIA DEL PESCADO
CONGELACION
PESCADO
TECNOLOGIA DE LOS ALIMENTOS
UTILISATION
USOS
spellingShingle FISH INDUSTRY
FREEZING
FISH
FOOD TECHNOLOGY
USES
INDUSTRIE DU POISSON
CONGELATION
POISSON (ALIMENT)
TECHNOLOGIE ALIMENTAIRE
INDUSTRIA DEL PESCADO
CONGELACION
PESCADO
TECNOLOGIA DE LOS ALIMENTOS
UTILISATION
USOS
FISH INDUSTRY
FREEZING
FISH
FOOD TECHNOLOGY
USES
INDUSTRIE DU POISSON
CONGELATION
POISSON (ALIMENT)
TECHNOLOGIE ALIMENTAIRE
INDUSTRIA DEL PESCADO
CONGELACION
PESCADO
TECNOLOGIA DE LOS ALIMENTOS
UTILISATION
USOS
AMANO K
Technological problems in the japanese fish-freezing industry.
format Texto
topic_facet FISH INDUSTRY
FREEZING
FISH
FOOD TECHNOLOGY
USES
INDUSTRIE DU POISSON
CONGELATION
POISSON (ALIMENT)
TECHNOLOGIE ALIMENTAIRE
INDUSTRIA DEL PESCADO
CONGELACION
PESCADO
TECNOLOGIA DE LOS ALIMENTOS
UTILISATION
USOS
author AMANO K
author_facet AMANO K
author_sort AMANO K
title Technological problems in the japanese fish-freezing industry.
title_short Technological problems in the japanese fish-freezing industry.
title_full Technological problems in the japanese fish-freezing industry.
title_fullStr Technological problems in the japanese fish-freezing industry.
title_full_unstemmed Technological problems in the japanese fish-freezing industry.
title_sort technological problems in the japanese fish-freezing industry.
publishDate 1965
work_keys_str_mv AT amanok technologicalproblemsinthejapanesefishfreezingindustry
_version_ 1768066925293731840