Production and storage of fish protein concentrate - Technical papers and discussion.
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| Format: | Texto biblioteca |
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1965
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| Subjects: | FISH PROTEIN CONCENTRATE, FISH, USES, PRODUCTION DATA, FOOD TECHNOLOGY, DESIGN, FACTORIES, STORAGE, ANALYTICAL METHODS, DETERIORATION, FLAVOUR, SARDINES, CONCENTRE PROTEIQUE DE POISSON, POISSON (ALIMENT), CONCENTRADO DE PROTEINAS DE PESCADO, PESCADO, UTILISATION, DONNEE DE PRODUCTION, TECHNOLOGIE ALIMENTAIRE, CONCEPTION, USINE, STOCKAGE, TECHNIQUE ANALYTIQUE, FLAVEUR, SARDINE, USOS, DATOS DE PRODUCCION, TECNOLOGIA DE LOS ALIMENTOS, DISENO, FABRICAS, ALMACENAMIENTO, TECNICAS ANALITICAS, DETERIORO, SABOR, SARDINA, |
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