Microbiologie des aliments, des aliments pour animaux et de l'eau. Préparation, production, stockage et essais de performance des milieux de culture

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Bibliographic Details
Main Author: Organisation Internationale de Normalisation, Geneva (Switzerland) fre 37291
Format: Texto biblioteca
Language:fre
Published: Geneva (Switzerland) ISO 2014
Subjects:foods, feeds, water, Microbiological analysis, Standards, culture media, quality assurance, Performance testing, Analytical methods,
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