Aquaculture development. 6. Use of wild fishery resources for capture-based aquaculture
These technical guidelines have been produced to supplement the FAO Code of Conduct for Responsible Fisheries (the Code). The Code and many international agreements and conferences highlight the benefi ts of and need for adopting an ecosystem approach to fi sheries and an ecosystem approach to aquaculture through the principles and concepts elaborated therein. The objective of the guidelines is to assist countries to develop aquaculture, in particular that involving signifi cant use of natural resources, in a sustainable way that produces the greatest social and economic benefi ts without compromising the underlying resource base for future generations. The heavy dependence of capture-based aquaculture (CBA) on wild resources and its implications for wild populations have been increasingly recognized in the last decade. These guidelines address the actual and potential impacts of wild-seed harvest on target and non-target (bycatch) species (including threatened sp ecies), on biodiversity, and on the environment and marine ecosystem. The guidelines also consider harvest and post-collection practices, grow-out, feed and broodstock, social and economic factors, and governance considerations. They also identify CBA principles and guidelines for good practices, and provide numerous illustrative case studies from a diverse range of species and fisheries.
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| Format: | Texto biblioteca |
| Language: | eng |
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Rome (Italy) FAO
2011
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| Subjects: | aquaculture, capture fisheries, fishery resources, natural resources, fish industry, environmental impact, ecosystem approaches, sustainable fisheries, regulations, guidelines, case studies, |
| Online Access: | http://www.fao.org/3/BA0059E/ba0059e.pdf |
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| Summary: | These technical guidelines have been produced to supplement the FAO Code of Conduct for Responsible Fisheries (the Code). The Code and many international agreements and conferences highlight the benefi ts of and need for adopting an ecosystem approach to fi sheries and an ecosystem approach to aquaculture through the principles and concepts elaborated therein. The objective of the guidelines is to assist countries to develop aquaculture, in particular that involving signifi cant use of natural resources, in a sustainable way that produces the greatest social and economic benefi ts without compromising the underlying resource base for future generations. The heavy dependence of capture-based aquaculture (CBA) on wild resources and its implications for wild populations have been increasingly recognized in the last decade. These guidelines address the actual and potential impacts of wild-seed harvest on target and non-target (bycatch) species (including threatened sp ecies), on biodiversity, and on the environment and marine ecosystem. The guidelines also consider harvest and post-collection practices, grow-out, feed and broodstock, social and economic factors, and governance considerations. They also identify CBA principles and guidelines for good practices, and provide numerous illustrative case studies from a diverse range of species and fisheries.
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