Report of the FAO Expert Workshop on the Application of Biosecurity Measures to Control Salmonella Contamination in Sustainable Aquaculture, Mangalore, India, 19-21 January 2010
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Format: | Texto biblioteca |
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Rome (Italy) FAO
2010
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Subjects: | AQUACULTURE, AQUATIC ENVIRONMENT, SEAFOODS, SALMONELLA, FOOD SAFETY, BIOSAFETY REGULATIONS, FISH PRODUCTS, CONTAMINATION, PRODUIT A BASE DE POISSON, MILIEU AQUATIQUE, PRODUIT ALIMENTAIRE ORIGINE MARINE, INNOCUITE DES PRODUITS ALIMENTAIRES, REGLEMENTATIONS A LA BIOSECURITE, PRODUCTOS DERIVADOS DEL PESCADO, CONTAMINACION, ACUICULTURA, AMBIENTE ACUATICO, ALIMENTOS DE ORIGEN MARINO, INOCUIDAD ALIMENTARIA, NORMAS DE BIOSEGURIDAD, |
Online Access: | http://www.fao.org/docrep/013/i1547e/i1547e00.pdf |
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