Report of the FAO Expert Workshop on the Application of Biosecurity Measures to Control Salmonella Contamination in Sustainable Aquaculture, Mangalore, India, 19-21 January 2010

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Bibliographic Details
Main Authors: FAO, Rome (Italy). Fisheries and Aquaculture Economics and Policy Div. eng, FAO Expert Workshop on the Application of Biosecurity Measures to control Salmonella Contamination in Sustainable Agriculture eng 19-21 Jan 2010 Mangalore (India)
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 2010
Subjects:AQUACULTURE, AQUATIC ENVIRONMENT, SEAFOODS, SALMONELLA, FOOD SAFETY, BIOSAFETY REGULATIONS, FISH PRODUCTS, CONTAMINATION, PRODUIT A BASE DE POISSON, MILIEU AQUATIQUE, PRODUIT ALIMENTAIRE ORIGINE MARINE, INNOCUITE DES PRODUITS ALIMENTAIRES, REGLEMENTATIONS A LA BIOSECURITE, PRODUCTOS DERIVADOS DEL PESCADO, CONTAMINACION, ACUICULTURA, AMBIENTE ACUATICO, ALIMENTOS DE ORIGEN MARINO, INOCUIDAD ALIMENTARIA, NORMAS DE BIOSEGURIDAD,
Online Access:http://www.fao.org/docrep/013/i1547e/i1547e00.pdf
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