Report and papers presented at the Second Workshop on Fish Technology, Utilization and Quality Assurance in Africa. Agadir, Morocco, 24-28 November 2008
Summaries (En, Fr)
Saved in:
Main Authors: | , , , |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
2008
|
Subjects: | FISH PROCESSING, FISH INDUSTRY, FOODS, QUALITY, FOOD SAFETY, TRAITEMENT DU POISSON, INDUSTRIE DU POISSON, PRODUIT ALIMENTAIRE, QUALITE, INNOCUITE DES PRODUITS ALIMENTAIRES, ELABORACION DEL PESCADO, INDUSTRIA DEL PESCADO, ALIMENTOS, CALIDAD, INOCUIDAD ALIMENTARIA, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Summary: | Summaries (En, Fr) |
---|