Fresh fruits and vegetables
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Main Authors: | , |
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Format: | Texto biblioteca |
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Rome (Italy) FAO/WHO
2007
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Subjects: | FRUITS, VEGETABLES, FRESH PRODUCTS, FOOD SAFETY, CODEX ALIMENTARIUS, STANDARDS, FOOD LEGISLATION, FOOD HYGIENE, LEGISLATION ALIMENTAIRE, HYGIENE DES ALIMENTS, LEGUME, PRODUIT FRAIS, INNOCUITE DES PRODUITS ALIMENTAIRES, NORME, LEGISLACION ALIMENTARIA, HIGIENE DE LOS ALIMENTOS, FRUTAS, HORTALIZAS, PRODUCTOS FRESCOS, INOCUIDAD ALIMENTARIA, NORMAS, |
Online Access: | http://www.fao.org/3/a1389e/a1389e00.pdf |
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