Milk and milk-based drinks. Determination of alkaline phosphatase activity. Enzymatic photo-activated system (EPAS) method
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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Geneva (Switzerland) ISO/IDF
2007
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| Subjects: | MILK, MILK PRODUCTS, PROXIMATE COMPOSITION, ALKALINE PHOSPHATASE, ENZYME ACTIVITY, BEVERAGES, STANDARDS, LAIT, PRODUIT LAITIER, COMPOSITION GLOBALE, PHOSPHATASE ALCALINE, ACTIVITE ENZYMATIQUE, BOISSON, NORME, LECHE, PRODUCTOS LACTEOS, COMPOSICION APROXIMADA, FOSFATASA ALCALINA, ACTIVIDAD ENZIMATICA, BEBIDAS, NORMAS, |
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