Évaluation des risques liés à Salmonella dans les oeufs et les poulets de chair. Résumé interprétatif
Saved in:
Main Authors: | FAO, Rome (Italy). Div. de l'Alimentation et de la Nutrition fre 183031, OMS, Geneva (Switzerland). Dept. de la Sécurité Sanitaire des Aliments fre 37248 |
---|---|
Format: | Texto biblioteca |
Language: | fre |
Published: |
Rome (Italy) FAO/OMS
2004
|
Subjects: | BIOLOGICAL CONTAMINATION, EGGS, BROILER CHICKENS, SALMONELLA ENTERITIDIS, LISTERIA MONOCYTOGENES, RISK ASSESSMENT, RISK MANAGEMENT, HEALTH HAZARDS, Gestion du risque, Danger pour la santé, Contamination biologique, Oeuf, Poulet de chair, Salmonella enteritidis, Listeria monocytogenes, Évaluation du risque, Gestión de riesgos, Peligro para la salud, Contaminación biológica, Huevos, Pollo de engorde, Evaluación de riesgos, |
Online Access: | http://www.fao.org/tempref/docrep/fao/008/y4393f/y4393f00.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Risk assessments of Salmonella in eggs and broiler chickens. Interpretative summary (Chinese ed.)
by: FAO, Rome (Italy). Food and Nutrition Div. eng 1423211760142, et al.
Published: (2005) -
Risk assessments of Salmonella in eggs and broiler chickens. Interpretative summary
by: FAO, Rome (Italy). Food and Nutrition Div. eng 1423211760142, et al.
Published: (2002) -
Risk assessments of Salmonella in eggs and broiler chickens
by: FAO, Rome (Italy). Food and Nutrition Div. eng 1423211760142, et al.
Published: (2003) -
Evaluaciones de riesgos de Salmonella en huevos y pollos para asar
by: FAO, Rome (Italy). Dirección de Alimentación y Nutrición spa 1423211760140, et al.
Published: (2004) -
تقييم المخاطر من السالمونيلا في البيض والدجاج اللاحم. ملخص التفسيري
by: FAO, Rome (Italy). Food and Nutrition Div. eng 1423211760142, et al.
Published: (2005)