Milk and milk products. Detection of Salmonella spp.
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Format: | Texto biblioteca |
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Geneva (Switzerland) ISOIDF
2001
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Subjects: | MILK, MILK PRODUCTS, SALMONELLA, STANDARDS, MICROBIOLOGICAL ANALYSIS, ANALYSE MICROBIOLOGIQUE, LAIT, PRODUIT LAITIER, NORME, ANALISIS MICROBIOLOGICO, LECHE, PRODUCTOS LACTEOS, NORMAS, |
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