Strategie e competitivita nel sistema agro-alimentare: il caso italiano

Saved in:
Bibliographic Details
Main Authors: Pieri, R. (ed.) 185639, Venturini, L. (ed.)
Format: Texto biblioteca
Language:
Published: Milano (Italy) Franco Angeli 1995
Subjects:AGROINDUSTRIAL SECTOR, FOOD CONSUMPTION, CONSUMER BEHAVIOUR, MARKETING, ECONOMIC DISTRIBUTION, ENTERPRISES, PROCESSED PRODUCTS, DIVERSIFICATION, PACKAGING, SECTEUR AGROINDUSTRIEL, SECTOR AGROINDUSTRIAL, CONSOMMATION ALIMENTAIRE, COMPORTEMENT DU CONSOMMATEUR, COMMERCIALISATION, DISTRIBUTION ECONOMIQUE, ENTREPRISE, PRODUIT TRANSFORME, CONDITIONNEMENT, CONSUMO DE ALIMENTOS, COMPORTAMIENTO DEL CONSUMIDOR, MERCADEO, DISTRIBUCION ECONOMICA, EMPRESAS, PRODUCTOS PROCESADOS, DIVERSIFICACION, EMPAQUETADO,
Tags: Add Tag
No Tags, Be the first to tag this record!