The Philippines recommends for meat processing
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
Los Banos, Laguna (Philippines) PCARRD
1991
|
| Subjects: | MEAT, FOOD TECHNOLOGY, PROCESSING, PACKAGING, MEAT INDUSTRY, QUALITY, QUALITY CONTROLS, VIANDE, TECHNOLOGIE ALIMENTAIRE, CARNE, TECNOLOGIA DE LOS ALIMENTOS, TRAITEMENT, CONDITIONNEMENT, INDUSTRIE DE LA VIANDE, QUALITE, CONTROLE DE QUALITE, PROCESAMIENTO, EMPAQUETADO, INDUSTRIA DE LA CARNE, CALIDAD, CONTROL DE CALIDAD, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Description not available. |