Avances en aditivos alimentarios y la reglamentacion de los alimentos

Saved in:
Bibliographic Details
Main Authors: Schmidt-Hebbel, H., Fundacion Chile, Santiago (Chile) spa
Format: Texto biblioteca
Language:
Published: Santiago (Chile) Fundacion Chile 1990
Subjects:FOOD ADDITIVES, FOODS, CHEMICOPHYSICAL PROPERTIES, CHEMICAL COMPOSITION, POLLUTANTS, LEGISLATION, REGULATIONS, CHILE, ADDITIF ALIMENTAIRE, PRODUIT ALIMENTAIRE, ADITIVOS ALIMENTARIOS, ALIMENTOS, PROPRIETE PHYSICOCHIMIQUE, COMPOSITION CHIMIQUE, POLLUANT, REGLEMENTATION, CHILI, PROPIEDADES FISICOQUIMICAS, COMPOSICION QUIMICA, CONTAMINANTES, LEGISLACION, REGLAMENTACIONES,
Tags: Add Tag
No Tags, Be the first to tag this record!