Amino acid fortification of cereals: results and interpretation of trials in three countries. A report
Saved in:
Main Authors: | , |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Ithaca, NY (USA) Cornell Univ., Program in International Nutrition
1988
|
Subjects: | AMINO ACIDS, LYSINE, CEREALS, FOOD ENRICHMENT, ACIDE AMINE, CEREALE, COMPLEMENTATION, AMINOACIDOS, LISINA, CEREALES, ENRIQUECIMIENTO DE LOS ALIMENTOS, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Description not available. |