Codex Alimentarius, vol. C: Recommended international code of practice for ante-mortem and post-mortem judgement of slaughter animals and meat
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| Format: | Texto biblioteca |
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Rome (Italy) Joint FAO/WHO Food Standards Programme
1985
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| Subjects: | MEAT INSPECTION, POSTMORTEM EXAMINATION, VETERINARY HYGIENE, STANDARDS, MEAT ANIMALS, METHODS, REGULATIONS, INSPECTION DES VIANDES, NECROPSIE, HYGIENE VETERINAIRE, NORME, INSPECCION DE LA CARNE, INSPECCION POSTMORTEM, HIGIENE VETERINARIA, NORMAS, ANIMAL A VIANDE, METHODE, REGLEMENTATION, ANIMALES DE CARNE, METODOS, REGLAMENTACIONES, |
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