Food toxicology: real or imaginary problems?
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Main Authors: | , |
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Format: | Texto biblioteca |
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London (UK) Taylor & Francis
1985
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Subjects: | FOOD HYGIENE, FOOD ADDITIVES, LEGISLATION, MUTAGENS, CARCINOGENS, RESIDUES, PROCESSED PRODUCTS, FOODS, TOXICITY, HYGIENE DES ALIMENTS, HIGIENE DE LOS ALIMENTOS, ADDITIF ALIMENTAIRE, MUTAGENE, SUBSTANCE CANCERIGENE, RESIDU, PRODUIT TRANSFORME, PRODUIT ALIMENTAIRE, TOXICITE, ADITIVOS ALIMENTARIOS, LEGISLACION, MUTAGENOS, CARCINOGENOS, RESIDUOS, PRODUCTOS PROCESADOS, ALIMENTOS, TOXICIDAD, |
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