Methods for the evaluation of the impact of food and nutrition programmes. Report of a workshop on the Evaluation of Food and Nutrition Programmes, held at the Massachusetts Inst. of Technology, Cambridge, Mass. (USA), in Sep 1981

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Bibliographic Details
Main Authors: Sahn, D.E. (ed.) 167603, Lockwood, R. (ed.), Scrimshaw, N.S. (ed.)
Format: Texto biblioteca
Language:
Published: Tokyo (Japan) UNU 1984
Subjects:EVALUATION, SUPPLEMENTARY FEEDING, MALNUTRITION, MORTALITY, ALIMENTATION COMPLEMENTAIRE, MORTALITE, EVALUACION, ALIMENTACION COMPLEMENTARIA, MALNUTRICION, MORTALIDAD,
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