World vegetables: principles, production and nutritive values
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| Format: | Texto biblioteca |
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| Published: |
Westport, CT (USA) Avi
1983
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| Subjects: | VEGETABLE CROPS, TAXONOMY, PLANT PRODUCTION, NUTRITIVE VALUE, ROOT VEGETABLES, TUBERS, STARCH CROPS, GROWTH, CLIMATE, ENVIRONMENTAL FACTORS, TOXIC SUBSTANCES, TOXICITY, BOTANY, CROPPING SYSTEMS, PLANTE LEGUMIERE, HORTALIZAS (PLANTAS), TAXONOMIE, PRODUCTION VEGETALE, VALEUR NUTRITIVE, LEGUME RACINE, TUBERCULE, PLANTE AMYLACEE, CROISSANCE, CLIMAT, FACTEUR DU MILIEU, SUBSTANCE TOXIQUE, TOXICITE, BOTANIQUE, SYSTEME DE CULTURE, TAXONOMIA, PRODUCCION VEGETAL, VALOR NUTRITIVO, HORTALIZAS DE RAIZ, TUBERCULO, PLANTAS FECULENTAS, CRECIMIENTO, CLIMA, FACTORES AMBIENTALES, SUSTANCIAS TOXICAS, TOXICIDAD, BOTANICA, SISTEMAS DE CULTIVO, |
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unfao:6135822021-05-05T06:52:06ZWorld vegetables: principles, production and nutritive values Yamaguchi, M. textWestport, CT (USA) Avi1983 VEGETABLE CROPSTAXONOMYPLANT PRODUCTIONNUTRITIVE VALUEROOT VEGETABLESTUBERSSTARCH CROPSGROWTHCLIMATEENVIRONMENTAL FACTORSTOXIC SUBSTANCESTOXICITYBOTANYCROPPING SYSTEMSPLANTE LEGUMIEREHORTALIZAS (PLANTAS)TAXONOMIEPRODUCTION VEGETALEVALEUR NUTRITIVELEGUME RACINETUBERCULEPLANTE AMYLACEECROISSANCECLIMATFACTEUR DU MILIEUSUBSTANCE TOXIQUETOXICITEBOTANIQUESYSTEME DE CULTURETAXONOMIAPRODUCCION VEGETALVALOR NUTRITIVOHORTALIZAS DE RAIZTUBERCULOPLANTAS FECULENTASCRECIMIENTOCLIMAFACTORES AMBIENTALESSUSTANCIAS TOXICASTOXICIDADBOTANICASISTEMAS DE CULTIVOURN:ISBN:0-87055-433-6 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea Fisico |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
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| topic |
VEGETABLE CROPS TAXONOMY PLANT PRODUCTION NUTRITIVE VALUE ROOT VEGETABLES TUBERS STARCH CROPS GROWTH CLIMATE ENVIRONMENTAL FACTORS TOXIC SUBSTANCES TOXICITY BOTANY CROPPING SYSTEMS PLANTE LEGUMIERE HORTALIZAS (PLANTAS) TAXONOMIE PRODUCTION VEGETALE VALEUR NUTRITIVE LEGUME RACINE TUBERCULE PLANTE AMYLACEE CROISSANCE CLIMAT FACTEUR DU MILIEU SUBSTANCE TOXIQUE TOXICITE BOTANIQUE SYSTEME DE CULTURE TAXONOMIA PRODUCCION VEGETAL VALOR NUTRITIVO HORTALIZAS DE RAIZ TUBERCULO PLANTAS FECULENTAS CRECIMIENTO CLIMA FACTORES AMBIENTALES SUSTANCIAS TOXICAS TOXICIDAD BOTANICA SISTEMAS DE CULTIVO VEGETABLE CROPS TAXONOMY PLANT PRODUCTION NUTRITIVE VALUE ROOT VEGETABLES TUBERS STARCH CROPS GROWTH CLIMATE ENVIRONMENTAL FACTORS TOXIC SUBSTANCES TOXICITY BOTANY CROPPING SYSTEMS PLANTE LEGUMIERE HORTALIZAS (PLANTAS) TAXONOMIE PRODUCTION VEGETALE VALEUR NUTRITIVE LEGUME RACINE TUBERCULE PLANTE AMYLACEE CROISSANCE CLIMAT FACTEUR DU MILIEU SUBSTANCE TOXIQUE TOXICITE BOTANIQUE SYSTEME DE CULTURE TAXONOMIA PRODUCCION VEGETAL VALOR NUTRITIVO HORTALIZAS DE RAIZ TUBERCULO PLANTAS FECULENTAS CRECIMIENTO CLIMA FACTORES AMBIENTALES SUSTANCIAS TOXICAS TOXICIDAD BOTANICA SISTEMAS DE CULTIVO |
| spellingShingle |
VEGETABLE CROPS TAXONOMY PLANT PRODUCTION NUTRITIVE VALUE ROOT VEGETABLES TUBERS STARCH CROPS GROWTH CLIMATE ENVIRONMENTAL FACTORS TOXIC SUBSTANCES TOXICITY BOTANY CROPPING SYSTEMS PLANTE LEGUMIERE HORTALIZAS (PLANTAS) TAXONOMIE PRODUCTION VEGETALE VALEUR NUTRITIVE LEGUME RACINE TUBERCULE PLANTE AMYLACEE CROISSANCE CLIMAT FACTEUR DU MILIEU SUBSTANCE TOXIQUE TOXICITE BOTANIQUE SYSTEME DE CULTURE TAXONOMIA PRODUCCION VEGETAL VALOR NUTRITIVO HORTALIZAS DE RAIZ TUBERCULO PLANTAS FECULENTAS CRECIMIENTO CLIMA FACTORES AMBIENTALES SUSTANCIAS TOXICAS TOXICIDAD BOTANICA SISTEMAS DE CULTIVO VEGETABLE CROPS TAXONOMY PLANT PRODUCTION NUTRITIVE VALUE ROOT VEGETABLES TUBERS STARCH CROPS GROWTH CLIMATE ENVIRONMENTAL FACTORS TOXIC SUBSTANCES TOXICITY BOTANY CROPPING SYSTEMS PLANTE LEGUMIERE HORTALIZAS (PLANTAS) TAXONOMIE PRODUCTION VEGETALE VALEUR NUTRITIVE LEGUME RACINE TUBERCULE PLANTE AMYLACEE CROISSANCE CLIMAT FACTEUR DU MILIEU SUBSTANCE TOXIQUE TOXICITE BOTANIQUE SYSTEME DE CULTURE TAXONOMIA PRODUCCION VEGETAL VALOR NUTRITIVO HORTALIZAS DE RAIZ TUBERCULO PLANTAS FECULENTAS CRECIMIENTO CLIMA FACTORES AMBIENTALES SUSTANCIAS TOXICAS TOXICIDAD BOTANICA SISTEMAS DE CULTIVO Yamaguchi, M. World vegetables: principles, production and nutritive values |
| format |
Texto |
| topic_facet |
VEGETABLE CROPS TAXONOMY PLANT PRODUCTION NUTRITIVE VALUE ROOT VEGETABLES TUBERS STARCH CROPS GROWTH CLIMATE ENVIRONMENTAL FACTORS TOXIC SUBSTANCES TOXICITY BOTANY CROPPING SYSTEMS PLANTE LEGUMIERE HORTALIZAS (PLANTAS) TAXONOMIE PRODUCTION VEGETALE VALEUR NUTRITIVE LEGUME RACINE TUBERCULE PLANTE AMYLACEE CROISSANCE CLIMAT FACTEUR DU MILIEU SUBSTANCE TOXIQUE TOXICITE BOTANIQUE SYSTEME DE CULTURE TAXONOMIA PRODUCCION VEGETAL VALOR NUTRITIVO HORTALIZAS DE RAIZ TUBERCULO PLANTAS FECULENTAS CRECIMIENTO CLIMA FACTORES AMBIENTALES SUSTANCIAS TOXICAS TOXICIDAD BOTANICA SISTEMAS DE CULTIVO |
| author |
Yamaguchi, M. |
| author_facet |
Yamaguchi, M. |
| author_sort |
Yamaguchi, M. |
| title |
World vegetables: principles, production and nutritive values |
| title_short |
World vegetables: principles, production and nutritive values |
| title_full |
World vegetables: principles, production and nutritive values |
| title_fullStr |
World vegetables: principles, production and nutritive values |
| title_full_unstemmed |
World vegetables: principles, production and nutritive values |
| title_sort |
world vegetables: principles, production and nutritive values |
| publisher |
Westport, CT (USA) Avi |
| publishDate |
1983 |
| work_keys_str_mv |
AT yamaguchim worldvegetablesprinciplesproductionandnutritivevalues |
| _version_ |
1768058495451529216 |