Subjects: | MICROBIOLOGY,
NITROGEN FIXATION,
LEGUMES,
INOCULATION,
BIOSYNTHESIS,
ROOT NODULATION,
SOIL BIOLOGY,
NITRIFICATION,
MYCORRHIZAE,
SYMBIOSIS,
PHOSPHATES (SALTS),
PESTICIDES,
PLANT DISEASES,
BIOLOGICAL CONTROL,
BIOGAS,
BIOMASS,
ENERGY,
WASTE UTILIZATION,
EDIBLE FUNGI,
RHIZOBIUM,
MICROORGANISMS,
PEST CONTROL,
ANTIBIOTICS,
AGRICULTURAL WASTES,
DISEASE CONTROL,
ETHANOL,
PROTEINS,
SINGLE CELL PROTEIN,
BACTERIA,
AZOLLA PINNATA,
MICROBIOLOGIE,
FIXATION DE L'AZOTE,
MICROBIOLOGIA,
FIJACION DEL NITROGENO,
LEGUMINEUSE,
BIOSYNTHESE,
FORMATION DE NODOSITES,
BIOLOGIE DU SOL,
MYCORHIZE,
SYMBIOSE,
PHOSPHATE (SEL),
PESTICIDE,
MALADIE DES PLANTES,
LUTTE BIOLOGIQUE,
BIOGAZ,
BIOMASSE,
ENERGIE,
UTILISATION DES DECHETS,
CHAMPIGNON COMESTIBLE,
MICROORGANISME,
LUTTE ANTIRAVAGEUR,
LEGUMINOSAS,
INOCULACION,
BIOSINTESIS,
NODULACION,
BIOLOGIA DEL SUELO,
NITRIFICACION,
SIMBIOSIS,
FOSFATOS (SALES),
PLAGUICIDAS,
ENFERMEDADES DE LAS PLANTAS,
CONTROL BIOLOGICO,
BIOMASA,
ENERGIA,
APROVECHAMIENTO DE DESECHOS,
SETAS COMESTIBLES,
MICROORGANISMOS,
CONTROL DE PLAGAS, |