Protein quality in humans: assessment and in vitro estimation; (proceedings of a conference and workshop, Warrenton, Va, (USA), Mar 23-26, 1980(

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Bibliographic Details
Main Authors: Bodwell, C.E. (ed.), Adkins, J.S. (ed.), Hopkins, D.T. (ed.)
Format: Texto biblioteca
Language:
Published: Westport, Conn. (USA) Avi Pub. 1981
Subjects:PROTEIN QUALITY, USA, DIET, AMINO ACIDS, PROTEINS, NUTRITIVE VALUE, ENERGY VALUE, DIGESTIBILITY, ADULTS, CHILDREN, BIOASSAYS, QUALITE PROTEIQUE, CALIDAD PROTEICA, ETATS UNIS, REGIME ALIMENTAIRE, ACIDE AMINE, PROTEINE, VALEUR NUTRITIVE, VALEUR ENERGETIQUE, DIGESTIBILITE, ADULTE, ENFANT, TEST BIOLOGIQUE, EUA, DIETA, AMINOACIDOS, PROTEINAS, VALOR NUTRITIVO, DIGESTIBILIDAD, ADULTOS, NINOS, ENSAYO BIOLOGICO,
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