Increasing the nutritive value of poor quality materials: chemical, nutritional and feeding aspects of lignocellulosic wastes. OECD (Organisation for Economic Cooperation and Development) workshop at Uppsala, Sweden, 17-19 Sep 1980

Illus., tables. Includes bibliographies. Summaries (En)

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Bibliographic Details
Main Author: OECD, Paris (France). Cooperation Research Project on Food Production and Preservation eng
Format: Texto biblioteca
Language:
Published: Amsterdam (Netherlands) Elsevier Scientific Pub. Nov
Subjects:CROP RESIDUES, CELLULOSE, ANIMAL FEEDING, WASTE UTILIZATION, NUTRITIVE VALUE, FEEDS, CHEMICAL REACTIONS, DIGESTIBILITY, HAY, STRAW, CEREALS, RESIDU DE RECOLTE, ALIMENTATION DES ANIMAUX, UTILISATION DES DECHETS, RESIDUOS DE COSECHAS, CELULOSA, ALIMENTACION DE LOS ANIMALES, APROVECHAMIENTO DE DESECHOS, VALEUR NUTRITIVE, ALIMENT POUR ANIMAUX, REACTION CHIMIQUE, DIGESTIBILITE, FOIN, PAILLE, CEREALE, VALOR NUTRITIVO, PIENSOS, REACCIONES QUIMICAS, DIGESTIBILIDAD, HENO, PAJA, CEREALES,
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Summary:Illus., tables. Includes bibliographies. Summaries (En)