India's food problem; a new approach
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| Main Author: | |
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| Format: | Texto biblioteca |
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| Published: |
New Delhi (India) Allied Pub. Private Ltd.
1977
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| Subjects: | FOOD SUPPLY, HUMAN NUTRITION, DIET, PROTEINS, CEREALS, FOOD INTAKE, RICE, FOODS, PROTEIN QUALITY, MILK, VEGETARIANS, PURIFICATION, RATIONS, DISPONIBILITE ALIMENTAIRE, SUMINISTRO DE ALIMENTOS, NUTRICION HUMANA, REGIME ALIMENTAIRE, PROTEINE, CEREALE, PRISE ALIMENTAIRE (HOMME), RIZ, PRODUIT ALIMENTAIRE, QUALITE PROTEIQUE, LAIT, VEGETARIEN, RATION, DIETA, PROTEINAS, CEREALES, INGESTION DE ALIMENTOS, ARROZ, ALIMENTOS, CALIDAD PROTEICA, LECHE, VEGETARIANOS, PURIFICACION, RACIONES, |
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