The book of tofu; (food for mankind) - v. 2: Tofu and soymilk production
Diagrs.- Typewritten (unedited) basic chapters only
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Lafayette, Calif. (USA) New-Age Foods Study Center
1978
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| Subjects: | FOOD TECHNOLOGY, SOYFOODS, EQUIPMENT, PROCESSING, TECHNOLOGY, JAPAN, TECHNOLOGIE ALIMENTAIRE, ALIMENT A BASE DE SOJA POUR HOMME, TECNOLOGIA DE LOS ALIMENTOS, ALIMENTOS DERIVADOS DE LA SOJA, MATERIEL, TRAITEMENT, TECHNOLOGIE, JAPON, EQUIPO, PROCESAMIENTO, TECNOLOGIA, |
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unfao:6060522021-05-05T06:52:06ZThe book of tofu; (food for mankind) - v. 2: Tofu and soymilk production Shurtleff, W. New-Age Foods Study Center, Lafayette, Calif. (USA) eng Aoyagi, A. textLafayette, Calif. (USA) New-Age Foods Study Center1978] Diagrs.- Typewritten (unedited) basic chapters onlyDiagrs.- Typewritten (unedited) basic chapters onlyFOOD TECHNOLOGYSOYFOODSEQUIPMENTPROCESSINGTECHNOLOGYJAPANTECHNOLOGIE ALIMENTAIREALIMENT A BASE DE SOJA POUR HOMMETECNOLOGIA DE LOS ALIMENTOSALIMENTOS DERIVADOS DE LA SOJAMATERIELTRAITEMENTTECHNOLOGIEJAPONEQUIPOPROCESAMIENTOTECNOLOGIAJAPON |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
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| topic |
FOOD TECHNOLOGY SOYFOODS EQUIPMENT PROCESSING TECHNOLOGY JAPAN TECHNOLOGIE ALIMENTAIRE ALIMENT A BASE DE SOJA POUR HOMME TECNOLOGIA DE LOS ALIMENTOS ALIMENTOS DERIVADOS DE LA SOJA MATERIEL TRAITEMENT TECHNOLOGIE JAPON EQUIPO PROCESAMIENTO TECNOLOGIA JAPON FOOD TECHNOLOGY SOYFOODS EQUIPMENT PROCESSING TECHNOLOGY JAPAN TECHNOLOGIE ALIMENTAIRE ALIMENT A BASE DE SOJA POUR HOMME TECNOLOGIA DE LOS ALIMENTOS ALIMENTOS DERIVADOS DE LA SOJA MATERIEL TRAITEMENT TECHNOLOGIE JAPON EQUIPO PROCESAMIENTO TECNOLOGIA JAPON |
| spellingShingle |
FOOD TECHNOLOGY SOYFOODS EQUIPMENT PROCESSING TECHNOLOGY JAPAN TECHNOLOGIE ALIMENTAIRE ALIMENT A BASE DE SOJA POUR HOMME TECNOLOGIA DE LOS ALIMENTOS ALIMENTOS DERIVADOS DE LA SOJA MATERIEL TRAITEMENT TECHNOLOGIE JAPON EQUIPO PROCESAMIENTO TECNOLOGIA JAPON FOOD TECHNOLOGY SOYFOODS EQUIPMENT PROCESSING TECHNOLOGY JAPAN TECHNOLOGIE ALIMENTAIRE ALIMENT A BASE DE SOJA POUR HOMME TECNOLOGIA DE LOS ALIMENTOS ALIMENTOS DERIVADOS DE LA SOJA MATERIEL TRAITEMENT TECHNOLOGIE JAPON EQUIPO PROCESAMIENTO TECNOLOGIA JAPON Shurtleff, W. New-Age Foods Study Center, Lafayette, Calif. (USA) eng Aoyagi, A. The book of tofu; (food for mankind) - v. 2: Tofu and soymilk production |
| description |
Diagrs.- Typewritten (unedited) basic chapters only |
| format |
Texto |
| topic_facet |
FOOD TECHNOLOGY SOYFOODS EQUIPMENT PROCESSING TECHNOLOGY JAPAN TECHNOLOGIE ALIMENTAIRE ALIMENT A BASE DE SOJA POUR HOMME TECNOLOGIA DE LOS ALIMENTOS ALIMENTOS DERIVADOS DE LA SOJA MATERIEL TRAITEMENT TECHNOLOGIE JAPON EQUIPO PROCESAMIENTO TECNOLOGIA JAPON |
| author |
Shurtleff, W. New-Age Foods Study Center, Lafayette, Calif. (USA) eng Aoyagi, A. |
| author_facet |
Shurtleff, W. New-Age Foods Study Center, Lafayette, Calif. (USA) eng Aoyagi, A. |
| author_sort |
Shurtleff, W. |
| title |
The book of tofu; (food for mankind) - v. 2: Tofu and soymilk production |
| title_short |
The book of tofu; (food for mankind) - v. 2: Tofu and soymilk production |
| title_full |
The book of tofu; (food for mankind) - v. 2: Tofu and soymilk production |
| title_fullStr |
The book of tofu; (food for mankind) - v. 2: Tofu and soymilk production |
| title_full_unstemmed |
The book of tofu; (food for mankind) - v. 2: Tofu and soymilk production |
| title_sort |
book of tofu; (food for mankind) - v. 2: tofu and soymilk production |
| publisher |
Lafayette, Calif. (USA) New-Age Foods Study Center |
| publishDate |
1978 |
| work_keys_str_mv |
AT shurtleffw thebookoftofufoodformankindv2tofuandsoymilkproduction AT newagefoodsstudycenterlafayettecalifusaeng thebookoftofufoodformankindv2tofuandsoymilkproduction AT aoyagia thebookoftofufoodformankindv2tofuandsoymilkproduction AT shurtleffw bookoftofufoodformankindv2tofuandsoymilkproduction AT newagefoodsstudycenterlafayettecalifusaeng bookoftofufoodformankindv2tofuandsoymilkproduction AT aoyagia bookoftofufoodformankindv2tofuandsoymilkproduction |
| _version_ |
1768057561665241088 |