The world atlas of food; a gourmet's guide to the great regional dishes of the world
Illus. and maps (some col.)
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
New York (USA) Simon and Schuster
1974
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| Subjects: | COOKING, HUMAN NUTRITION, CUISSON, COCCION, NUTRICION HUMANA, |
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unfao:6011012021-05-05T06:52:06ZThe world atlas of food; a gourmet's guide to the great regional dishes of the world Grigson, J. (ed.) textNew York (USA) Simon and Schuster1974 Illus. and maps (some col.)Illus. and maps (some col.)COOKINGHUMAN NUTRITIONCUISSONCOCCIONNUTRICION HUMANAHUMAN NUTRITIONURN:ISBN:671-21896-4 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea Fisico |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
COOKING HUMAN NUTRITION CUISSON COCCION NUTRICION HUMANA HUMAN NUTRITION COOKING HUMAN NUTRITION CUISSON COCCION NUTRICION HUMANA HUMAN NUTRITION |
| spellingShingle |
COOKING HUMAN NUTRITION CUISSON COCCION NUTRICION HUMANA HUMAN NUTRITION COOKING HUMAN NUTRITION CUISSON COCCION NUTRICION HUMANA HUMAN NUTRITION Grigson, J. (ed.) The world atlas of food; a gourmet's guide to the great regional dishes of the world |
| description |
Illus. and maps (some col.) |
| format |
Texto |
| topic_facet |
COOKING HUMAN NUTRITION CUISSON COCCION NUTRICION HUMANA HUMAN NUTRITION |
| author |
Grigson, J. (ed.) |
| author_facet |
Grigson, J. (ed.) |
| author_sort |
Grigson, J. (ed.) |
| title |
The world atlas of food; a gourmet's guide to the great regional dishes of the world |
| title_short |
The world atlas of food; a gourmet's guide to the great regional dishes of the world |
| title_full |
The world atlas of food; a gourmet's guide to the great regional dishes of the world |
| title_fullStr |
The world atlas of food; a gourmet's guide to the great regional dishes of the world |
| title_full_unstemmed |
The world atlas of food; a gourmet's guide to the great regional dishes of the world |
| title_sort |
world atlas of food; a gourmet's guide to the great regional dishes of the world |
| publisher |
New York (USA) Simon and Schuster |
| publishDate |
1974 |
| work_keys_str_mv |
AT grigsonjed theworldatlasoffoodagourmetsguidetothegreatregionaldishesoftheworld AT grigsonjed worldatlasoffoodagourmetsguidetothegreatregionaldishesoftheworld |
| _version_ |
1768056944265789440 |