JOURNAL OF MILK AND FOOD TECHNOLOGY

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Bibliographic Details
Main Author: INTERNATIONAL ASSOCIATION OF MILK, FOOD AND ENVIRONMENTAL SANITARIANS.
Format: Texto biblioteca
Language:eng
Published: SHELBYVILLE. , USA
Subjects:FOOD HYGIENE, FOOD TECHNOLOGY, STANDARDS, HYGIENE DES ALIMENTS, NORME, TECHNOLOGIE ALIMENTAIRE, HIGIENE DE LOS ALIMENTOS, NORMAS, TECNOLOGIA DE LOS ALIMENTOS,
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