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FAO JECFA MONOGRAPHS [ELECTRONIC RESOURCE].
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
ROMA, ITALY FAO
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| Subjects: | Analytical methods, Chemical composition, Chemicophysical properties, Food additives, Testing, ADDITIF ALIMENTAIRE, COMPOSITION CHIMIQUE, PROPRIETE PHYSICOCHIMIQUE, TECHNIQUE ANALYTIQUE, TESTAGE, ADITIVOS ALIMENTARIOS, COMPOSICION QUIMICA, ENSAYO, PROPIEDADES FISICOQUIMICAS, TECNICAS ANALITICAS, |
| Online Access: | http://www.fao.org/food/food-safety-quality/scientific-advice/jecfa/jecfa-publications/en/ |
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