Iron toxicity: effects on the plants and detoxification strategies

ABSTRACT Iron (Fe) is an essential micronutrient for plants, as a cofactor in multi-heme cytochromes and within iron-sulfur clusters. However, Fe can be toxic at high concentrations. Free Fe in cells can disrupt the cell redox balance toward a pro-oxidant state, generating oxidative stress. The focuses of this review were to elucidate the Fe detoxification strategies used by plants, as well as describe the Fe excess effects on the plant body and its impact on the physiological, morphological and metabolic traits. Therefore, we highlight the importance of evaluating Fe toxicity and provide a paper compilation on Fe detoxification strategies and morpho-physiological responses to excess Fe, directing further research in this segment.

Saved in:
Bibliographic Details
Main Authors: Lapaz,Allan de Marcos, Yoshida,Camila Hatsu Pereira, Gorni,Pedro Henrique, Freitas-Silva,Larisse de, Araújo,Talita de Oliveira, Ribeiro,Cleberson
Format: Digital revista
Language:English
Published: Sociedade Botânica do Brasil 2022
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-33062022000100401
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:ABSTRACT Iron (Fe) is an essential micronutrient for plants, as a cofactor in multi-heme cytochromes and within iron-sulfur clusters. However, Fe can be toxic at high concentrations. Free Fe in cells can disrupt the cell redox balance toward a pro-oxidant state, generating oxidative stress. The focuses of this review were to elucidate the Fe detoxification strategies used by plants, as well as describe the Fe excess effects on the plant body and its impact on the physiological, morphological and metabolic traits. Therefore, we highlight the importance of evaluating Fe toxicity and provide a paper compilation on Fe detoxification strategies and morpho-physiological responses to excess Fe, directing further research in this segment.