Los verdaderos problemas de la crisis de alimentos
Overnight, food has become a serious global problem. Why this sudden deterioration? Is it solely due to bad weather conditions or is it just the beginning of a basic long-term crisis? And, even more important, what is the outlook for the next few years? Is there a possible solution? To answer these questions, last year the United Nations convened a special conference on food that took place in Rome. This paper evaluates the results of the Conference and discuss the long-term implications of the food crisis for developing countries.
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| Format: | Digital revista |
| Language: | spa |
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Universidad de Chile. Instituto de Estudios Internacionales
1975
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| Online Access: | https://revistaei.uchile.cl/index.php/REI/article/view/17342 |
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| Summary: | Overnight, food has become a serious global problem. Why this sudden deterioration? Is it solely due to bad weather conditions or is it just the beginning of a basic long-term crisis? And, even more important, what is the outlook for the next few years? Is there a possible solution? To answer these questions, last year the United Nations convened a special conference on food that took place in Rome. This paper evaluates the results of the Conference and discuss the long-term implications of the food crisis for developing countries. |
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