Evaluación del sistema activador de lactoperoxidasa (STABILAK®) y Nisina en la sobrevivencia de Staphylococcus aureus y Listeria monocytogenes en queso fresco
36 p.
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| Main Authors: | , |
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| Other Authors: | |
| Format: | Thesis biblioteca |
| Language: | Spanish / Castilian |
| Published: |
Zamorano: Escuela Agrícola Panamericana, 2022
2022
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| Subjects: | Acidez, Bacteriocina, Contaminación, Inhibición, Patógenos, |
| Online Access: | https://bdigital.zamorano.edu/handle/11036/7334 |
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| Summary: | 36 p. |
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