Effect of intensified cropping sequences on soil physical properties in contrasting environments

Soybean (Glycine max (L.) Merr.) monoculture contributes to soil degradation. Intensification of soybean-based sequences through polyculture, cover crops (CC), and crop fertilization can enhance soil physical quality and help mitigate its degradation. We assessed the effect of intensification practices in cropping sequences with soybean predominance on soil physical quality indicators in contrasting soils. Treatments included soybean monoculture with and without phosphorus (P) and sulfur (S) fertilization, CC/PS-fertilized soybean, nitrogen (N)-fertilized CC/PS-fertilized soybean and NPS-fertilized crop rotation including wheat, corn, soybean and CC. Four long-term experiments (10 yr) were established in sites with contrasting edaphoclimatic conditions, and initial soil organic carbon (SOC), where we evaluated bulk density (BD) and aggregate stability (AS). The BD was mostly unaffected by treatments, whereas AS responded to intensification practices at all sites, increasing over 50% as compared with soybean monoculture. Differences in BD and AS among sites were mostly explained by soil texture and initial SOC. On the contrary, AS differences among treatments were not driven by texture, but by the soil degradation at the beginning of the experiments (calculated as the ratio between SOC when experiments were established and the SOC of pristine soil). Therefore, regardless of soil texture, more degraded soils responded to a greater extent to intensification practices in soybean-based rotations.

Saved in:
Bibliographic Details
Main Authors: Crespo, Cecilia, Wyngaard, Nicolás, Sainz Rozas, Hernan Rene, Studdert, Guillermo, Barraco, Miriam Raquel, Gudelj, Vicente Jorge, Barbagelata, Pedro Anibal, Barbieri, Pablo
Format: info:ar-repo/semantics/artículo biblioteca
Language:eng
Published: Elsevier 2021-08-27
Subjects:Plantas de Cobertura, Intensificación, Textura del Suelo, Degradación del Suelo, Soja, Cover Plants, Intensification, Soil Texture, Soil Degradation, Soybeans,
Online Access:http://hdl.handle.net/20.500.12123/10210
https://www.sciencedirect.com/science/article/abs/pii/S0341816221005488
https://doi.org/10.1016/j.catena.2021.105690
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Soybean (Glycine max (L.) Merr.) monoculture contributes to soil degradation. Intensification of soybean-based sequences through polyculture, cover crops (CC), and crop fertilization can enhance soil physical quality and help mitigate its degradation. We assessed the effect of intensification practices in cropping sequences with soybean predominance on soil physical quality indicators in contrasting soils. Treatments included soybean monoculture with and without phosphorus (P) and sulfur (S) fertilization, CC/PS-fertilized soybean, nitrogen (N)-fertilized CC/PS-fertilized soybean and NPS-fertilized crop rotation including wheat, corn, soybean and CC. Four long-term experiments (10 yr) were established in sites with contrasting edaphoclimatic conditions, and initial soil organic carbon (SOC), where we evaluated bulk density (BD) and aggregate stability (AS). The BD was mostly unaffected by treatments, whereas AS responded to intensification practices at all sites, increasing over 50% as compared with soybean monoculture. Differences in BD and AS among sites were mostly explained by soil texture and initial SOC. On the contrary, AS differences among treatments were not driven by texture, but by the soil degradation at the beginning of the experiments (calculated as the ratio between SOC when experiments were established and the SOC of pristine soil). Therefore, regardless of soil texture, more degraded soils responded to a greater extent to intensification practices in soybean-based rotations.