Via (diergezondheids-)management naar minimalisering van antibioticagebruik : resultaten van een experimentele fase met biologische varkensbedrijven

Experiences of organic pig farms with minimizing antibiotic use through strengthening the animal health management.

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Bibliographic Details
Main Authors: Bokma-Bakker, M.H., Eijck, I., Houwers, H.W.J., Vermeer, H.M., van de Vijver, L.P.L.
Format: External research report biblioteca
Language:Dutch
Published: Wageningen UR Livestock Research
Subjects:animal health, antibiotics, dosage, meat production, organic farming, pig farming, sows, antibiotica, biologische landbouw, diergezondheid, dosering, varkenshouderij, vleesproductie, zeugen,
Online Access:https://research.wur.nl/en/publications/via-diergezondheids-management-naar-minimalisering-van-antibiotic
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Summary:Experiences of organic pig farms with minimizing antibiotic use through strengthening the animal health management.