Symbiotic sheep milk cheese containing Moringa oleifera extract and Bifidobacterium pseudolongum INIA P2

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Bibliographic Details
Main Authors: Rodríguez-Mínguez, Eva, Calzada, Javier, Sánchez, C., Vázquez, María, Ávila, Marta, Garde López-Brea, Sonia, Picón Gálvez, Antonia María
Other Authors: Ministerio de Ciencia, Innovación y Universidades (España)
Format: artículo biblioteca
Language:English
Published: Elsevier 2025-01-16
Subjects:Antioxidant capacity, Bifidobacterium, Functional cheese, Moringa oleifera, Polyphenols, Volatile profile,
Online Access:http://hdl.handle.net/10261/370223
http://dx.doi.org/10.13039/501100011033
https://api.elsevier.com/content/abstract/scopus_id/85206641276
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