Epitope mapping of the major allergen 2S albumin from pine nut

Epitope mapping of the major allergen 2S albumin from pine nut

5 Pág. Departamento de Tecnología de Alimentos​​

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Bibliographic Details
Main Authors: Fernández Crespo, Jesús, Bueno-Diaz, Cristina, Villalba, Mayte, Monaci, Linda, Cuadrado Hoyos, María Carmen, Novak, Natalija, Cabanillas, Beatriz
Other Authors: Comunidad de Madrid
Format: artículo biblioteca
Language:English
Published: Elsevier 2021-03-01
Subjects:Food allergy, IgE, Pin p 1, Pinus pinea L, Protein, Tree nut,
Online Access:http://hdl.handle.net/10261/288019
http://dx.doi.org/10.13039/100012818
http://dx.doi.org/10.13039/501100004587
https://api.elsevier.com/content/abstract/scopus_id/85089829863
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Summary:5 Pág. Departamento de Tecnología de Alimentos​​

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