Farm management hand-book
The book is divided into two parts. The first consists of seven chapters in which the principles and methods of planning and analysis for the agricultural business are presented. The second consists of three chapters containing a practical guide for the reorganizqtion and planning of agricultural businesses. Each chapter has its own bibliography so that the reader may delve more deeply into those subjects which may be of special interest.
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Main Authors: | , |
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Format: | Libro biblioteca |
Language: | English |
Published: |
Instituto Interamericano de Cooperación para la Agricultura (IICA)
1982
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Subjects: | Explotaciones agrarias||farms||exploração agrícola||exploitation agricole, Estructura agrícola||agricultural structure||estrutura agrícola||structure agricole, Explotación en pequeña escala||small farms||pequena exploração agrícola||petite exploitation agricole, Costos de producción||production costs||custo de produção||coût de production, Entorno socioeconómico||socioeconomic environment||ambiente socioeconómico||environnement socioéconomique, Administración||administration||administração||administration, Manejo de fincas, farm management, gestion de l'exploitation agricole, administração exploração agrícola, Representación Costa Rica, |
Online Access: | https://repositorio.iica.int/handle/11324/6794 |
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Summary: | The book is divided into two parts. The first consists of seven chapters in which the principles and methods of planning and analysis for the agricultural business are presented. The second consists of three chapters containing a practical guide for the reorganizqtion and planning of agricultural businesses. Each chapter has its own bibliography so that the reader may delve more deeply into those subjects which may be of special interest. |
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