Manual on Assuring the Food Safety of Aquaculture Products

Manual on Assuring the Food Safety of Aquaculture Products

CRFM Special Publication no.10

Saved in:
Bibliographic Details
Main Authors: Goulding, Ian, Porto, Oscar do, Unión Europea (UE), Instituto Interamericano de Cooperación para la Agricultura (IICA), Caribbean Community, Georgetown (Guyana) (CC), Comité Nacional para la Aplicación de Medidas Sanitarias y Fitosanitarias (República Dominicana) (CNMSF), Caribbean Forum, Georgetown (Guyana) (CARIFORUM)
Format: Libro biblioteca
Language:Spanish / Castilian
English
French
Published: Caribbean Regional Fisheries Mechanism (CRFM) 2016
Subjects:pesca, fisheries, pêches, aquicultura, aquaculture, acuicultura, método de pesca, fishing methods, méthode de pêche, métodos de pesca, peixe, fishes, poisson (animal), peces, inocuidade dos alimentos, food safety, sécurité sanitaire des aliments, inocuidad alimentaria, pesca de marisco, shellfish fisheries, pêche aux mollusques et crustacés, Pesca de mariscos, sanidade animal, animal health, santé animale, sanidad animal, produção animal, animal production, production animale, producción animal, segurança alimentar, food security, sécurité alimentaire, seguridad alimentaria, gestão de risco, risk management, gestion du risque, gestión de riesgos, Barbados, Caribe, Representación Barbados,
Online Access:http://repositorio.iica.int/handle/11324/4130
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:CRFM Special Publication no.10

Similar Items