Jamaica. Significant Achievements 2019

The main activities carried out by the Institute in Jamaica during 2019 are identified, with respect to the needs and interests of the country, strengthening issues of soil management, good agricultural practices, climate change, bioeconomy and health and food safety, through the support to the Codex Alimentarius Commission. Likewise, it contributed to the development of agrotourism, the contributions of the private sector with the public, the inclusion of young people in agricultural processes. Finally, work was done on pest control, such as citrus and cocoa diseases, as well as strengthening the cocoa production chain.

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Bibliographic Details
Main Author: Instituto Interamericano de Cooperación para la Agricultura (IICA)
Format: Boletín biblioteca
Language:English
Published: Instituto Interamericano de Cooperación para la Agricultura (IICA) 2020
Subjects:technical cooperation, Cooperación técnica, coopération technique, cooperação técnica, Informe país 2019, relatório do país 2019, rapport de pays 2019, country report 2019, Jamaica, Jamaïque, accountability, Rendición de cuentas, redevabilité, prestação de contas, technical aid, Asistencia técnica, aide technique, assistência técnica, knowledge management, Gestión del conocimiento, gestion des connaissances, gestão do conhecimento, development projects, Proyectos de desarrollo, projet de développement, projecto de desenvolvimento, project management, Dirección de proyectos, gestion de projet, gestão de projectos, agricultural innovation, Innovación agrícola, innovation agricole, inovação agrícola, agricultural extension, Extensión agrícola, extensão agrícola, vulgarisation agricole, public-private cooperation, Cooperación público-privada, cooperation public-privé, cooperação público-privada, institutional development, Desarrollo institucional, renforcement institutionnel, desenvolvimento institucional, food security, Seguridad alimentaria, sécurité alimentaire, segurança alimentar, food safety, Inocuidad alimentaria, sécurité sanitaire des aliments, inocuidade dos alimentos, rural welfare, Bienestar rural, bien-être rural, bem-estar do país, agricultural development, Desarrollo agrícola, développement agricole, desenvolvimento agrícola, rural development, Desarrollo rural, développement rural, desenvolvimento rural, climate change, Cambio climático, changement climatique, mudança de clima, bioeconomy, Bioeconomía, bioéconomie, Bioeconomia, Codex Alimentariu, Citrus, good agricultural practices, Buenas prácticas agrícolas, bonnes pratiques agricoles, Boas práticas agrícolas, pest control, Control de plagas, lutte antiravageur, combate às pragas, Theobroma cacao, agrotourism, Agroturismo, agrotourisme, turismo rural, youth, Juventud, jeunesse, juventude, soil management, Manejo del suelo, gestion du sol, preparação do solo, Logros IICA, IICA achievements, Résultats IICA, Realizações IICA, Representación Jamaica,
Online Access:https://repositorio.iica.int/handle/11324/10437
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Summary:The main activities carried out by the Institute in Jamaica during 2019 are identified, with respect to the needs and interests of the country, strengthening issues of soil management, good agricultural practices, climate change, bioeconomy and health and food safety, through the support to the Codex Alimentarius Commission. Likewise, it contributed to the development of agrotourism, the contributions of the private sector with the public, the inclusion of young people in agricultural processes. Finally, work was done on pest control, such as citrus and cocoa diseases, as well as strengthening the cocoa production chain.