Grape pomace in early lactating ewes: milk performance and oxidative stability of lamb meat

Grape pomace in early lactating ewes: milk performance and oxidative stability of lamb meat

Trabajo presentado al 65th Annual Meeting of the European Federation of Animal Science (EAAP) (Copenhagen, Denmark, 25 al 28 de agosto, 2014).

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Bibliographic Details
Main Authors: Guerra-Rivas, C., Gallardo, B., Lavín, Paz, Mantecón, Ángel R., Vieira, Ceferina, Manso, Teresa
Format: póster de congreso biblioteca
Published: European Association for Animal Production 2014-08-26
Online Access:http://hdl.handle.net/10261/117783
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Summary:Trabajo presentado al 65th Annual Meeting of the European Federation of Animal Science (EAAP) (Copenhagen, Denmark, 25 al 28 de agosto, 2014).

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