Predicting methionine and lysine contents in soybean meal and fish meal using a group method of data handling-type neural network

Predicting methionine and lysine contents in soybean meal and fish meal using a group method of data handling-type neural network

8 páginas, 2 figuras, 2 tablas.

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Bibliographic Details
Main Authors: Mottaghitalab, M., Nikkhah, M., Darmani Kuhi, H., López, Secundino, France, J.
Other Authors: CSIC - Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)
Format: artículo biblioteca
Published: CSIC - Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)
Subjects:Feed ingredients, Amino acid, Proximate analysis, Model, Poultry, Genetic algorithm,
Online Access:http://hdl.handle.net/10261/112514
http://dx.doi.org/10.13039/100007652
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Summary:8 páginas, 2 figuras, 2 tablas.

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