Volatile compounds produced in cheese by Enterobacteriaceae strains of dairy origin

PMID: 15035375

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Bibliographic Details
Main Authors: Morales, Pilar, Feliú, I., Fernández-García, Estrella, Núñez, Manuel
Format: artículo biblioteca
Language:English
Published: International Association for Food Protection 2004-03
Online Access:http://hdl.handle.net/10261/41858
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