Bioaccessibility of acrylamide in instant soluble coffee and coffee substitutes from cereals and chicory. Study on isolated samples and combined with milk

Resumen del trabajo presentado a la 8th International Conference on Food Digestion, celebrada en Porto (Portugal) del 9 al 11 de abril de 2024.

Saved in:
Bibliographic Details
Main Authors: Delgado Andrade, Cristina, Morales, F. J., Mesías, Marta
Format: póster de congreso biblioteca
Language:English
Published: 2024
Online Access:http://hdl.handle.net/10261/364663
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Resumen del trabajo presentado a la 8th International Conference on Food Digestion, celebrada en Porto (Portugal) del 9 al 11 de abril de 2024.