In vivo evaluation of the cardiometabolic potential of grape pomace: Effect of applying instant controlled pressure drop
This article belongs to the Special Issue Functional Foods and Neutraceuticals for the Prevention of Liver and Cardiovascular Diseases.
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Main Authors: | , , , , |
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Format: | artículo biblioteca |
Language: | English |
Published: |
Multidisciplinary Digital Publishing Institute
2022
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Subjects: | Grape pomace, Plasma triacylglycerols, Instant controlled pressure drop, Insulin resistance, Cardiometabolic effects, |
Online Access: | http://hdl.handle.net/10261/288173 |
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Summary: | This article belongs to the Special Issue Functional Foods and Neutraceuticals for the Prevention of Liver and Cardiovascular Diseases. |
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