Effect of heating and frying on oil and food fatty acids
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | capítulo de libro biblioteca |
| Published: |
CRC Press
2008
|
| Online Access: | http://hdl.handle.net/10261/281755 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Description not available. |