Nanomaterials to enhance food quality, safety, and health impact

This article belongs to the Special Issue Nanomaterials to Enhance Food Quality, Safety, and Health Impact.

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Bibliographic Details
Main Authors: Torres Giner, Sergio, Prieto, Cristina, Lagarón Cabello, José María
Other Authors: Ministerio de Ciencia, Innovación y Universidades (España)
Format: artículo biblioteca
Published: Multidisciplinary Digital Publishing Institute 2020-05-14
Subjects:Antioxidants, Oxygen scavengers, Antimicrobials, Bioactives, Barrier, Active packaging, Controlled release, Migration, Nanoencapsulation, Nanocomposites, Circular Bioeconomy,
Online Access:http://hdl.handle.net/10261/212520
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Summary:This article belongs to the Special Issue Nanomaterials to Enhance Food Quality, Safety, and Health Impact.