Enhancing climate change resilience in agricultural crops

Climate change threatens global food and nutritional security through negative effects on crop growth and agricultural productivity. Many countries have adopted ambitious climate change mitigation and adaptation targets that will exacerbate the problem, as they require significant changes in current agri-food systems. In this review, we provide a roadmap for improved crop production that encompasses the effective transfer of current knowledge into plant breeding and crop management strategies that will underpin sustainable agriculture intensification and climate resilience. We identify the main problem areas and highlight outstanding questions and potential solutions that can be applied to mitigate the impacts of climate change on crop growth and productivity. Although translation of scientific advances into crop production lags far behind current scientific knowledge and technology, we consider that a holistic approach, combining disciplines in collaborative efforts, can drive better connections between research, policy, and the needs of society.

Saved in:
Bibliographic Details
Main Authors: Benitez-Alfonso, Yoselin, Soanes, Beth K., Zimba, Sibongile, Sinanaj, Besiana, German, Liam, Sharma, Vinay, Bohra, Abhishek, Kolesnikova, Anastasia, Dunn, Jessica A., Martín Ramírez, Azahara Carmen, Khashi U Rahman, Muhammad, Saati-Santamaría, Zaki, García-Fraile, Paula, Ferreira, Evander A., Frazão, Leidivan A., Cowling, Wallace A., Siddique, Kadambot H. M., Pandey, Manish K., Farooq, Muhammad, Varshney, Rajeev K., Chapman, Mark A., Boesch, Christine, Daszkowska-Golec, Agata, Foyer, Christine H.
Other Authors: Worldwide Universities Network
Format: artículo de revisión biblioteca
Language:English
Published: Elsevier 2023-12-04
Online Access:http://hdl.handle.net/10261/349681
http://dx.doi.org/10.13039/501100003593
http://dx.doi.org/10.13039/501100014180
http://dx.doi.org/10.13039/501100000739
http://dx.doi.org/10.13039/501100000858
http://dx.doi.org/10.13039/501100004281
http://dx.doi.org/10.13039/501100011011
http://dx.doi.org/10.13039/501100001503
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/501100001801
https://api.elsevier.com/content/abstract/scopus_id/85178353935
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Climate change threatens global food and nutritional security through negative effects on crop growth and agricultural productivity. Many countries have adopted ambitious climate change mitigation and adaptation targets that will exacerbate the problem, as they require significant changes in current agri-food systems. In this review, we provide a roadmap for improved crop production that encompasses the effective transfer of current knowledge into plant breeding and crop management strategies that will underpin sustainable agriculture intensification and climate resilience. We identify the main problem areas and highlight outstanding questions and potential solutions that can be applied to mitigate the impacts of climate change on crop growth and productivity. Although translation of scientific advances into crop production lags far behind current scientific knowledge and technology, we consider that a holistic approach, combining disciplines in collaborative efforts, can drive better connections between research, policy, and the needs of society.