Comparative Effects of Organic and Conventional Cropping Systems on Trace Elements Contents in Vegetable Brassicaceae: Risk Assessment

Comparative Effects of Organic and Conventional Cropping Systems on Trace Elements Contents in Vegetable Brassicaceae: Risk Assessment

© 2021 by the authors.

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Bibliographic Details
Main Authors: Cámara-Martos, F., Sevillano-Morales, Jesús, Rubio-Pedraza, Luis, Bonilla-Herrera, Jesús, Haro Bailón, Antonio de
Other Authors: Universidad de Córdoba (España)
Format: artículo biblioteca
Language:English
Published: Multidisciplinary Digital Publishing Institute 2021-01-13
Subjects:Organic farming, Conventional farming, Trace elements, Heavy metals, Risk assessment,
Online Access:http://hdl.handle.net/10261/227895
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/501100011011
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Summary:© 2021 by the authors.

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